Each time I make scrambled eggs my husband comments “these are really good eggs”, and each time I think “I really should share my recipe on my blog”, so I am finally getting around to it.

In case you don’t already know how to make scrambled eggs here is a short video to show you how.

What I am going to tell you is the simple ingredients I use that make them “Really Good”.

You can start with store bought eggs if you have to, but if you can find a local farmer who sells free range eggs buy some, and if you have your own flock of laying hens you are good to go.

Nowadays, since I am cooking for just my husband and myself, I use three eggs. If you watched the video above, or if you generally add salt and pepper, skip it. These are ingredients that can be added as a topping by each individual to suit his or her taste preference or dietary needs. Instead, to flavor the eggs, I add about three shakes of onion powder and three shakes of dried oregano as I beat the eggs.  When the eggs are finished cooking I turn off the burner and top them with cheese. I usually use American cheese slices (not cheese food) but you could use most any type of cheese. I then put the lid on the pan for a couple of minutes and let the cheese melt. Yes, these eggs are Really Good!

What is your favorite way to eat eggs?