Yesterday as I was do some blog reading I came across a recipe called Valentine’s Day Crack on Diane’s blog. I hadn’t yet decided what I would make for my husband as a Valentine’s Day treat and since I had all of the ingredients on hand and it sounded simple enough to make I decided to give it a try.
I’m not sure if it’s called crack because crackers are one of the ingredients or because it can quickly become additive but I suspect it is a combination of the two. Oh my it is so delicious and so easy to make I just wanted to pass it along.
A huge Thank You to Diane who shares lots of wonderful recipes on her blog and Happy Valentine’s Day to all my readers❣
Don't Eat It! Soap and Skin Care 
Mmm. I’ve had this before. It is amazing!!
LikeLiked by 1 person
YES it is! 🙂
LikeLike
It looks delicious and the recipe is easy to follow! Thanks for sharing:-)
LikeLiked by 1 person
You’re welcome – enjoy! 🙂
LikeLiked by 1 person
As I was catching up in Reader tonight, I just read Diane’s post about the “crack” a few minutes ago and it sounded as good as the photo looked and your photo makes it look delicious as well. Hope your husband enjoyed this sweet treat Ruth!
LikeLiked by 1 person
It was so good Linda. I’m sure I ate as much, if not more, than he did. LOL!
LikeLiked by 1 person
That’s funny … but you had to taste it before giving it to your honey and to ensure it still tasted good. It looked delicious!
LikeLiked by 1 person
I remember a client brought this for us at work a couple of years back. I had no idea it could be that good. Enjoy!
LikeLiked by 1 person
Ruth, I am not receiving your blogs in my email? Hmmm….
LikeLike
I don’t see you listed as an email follower. Did you sing up to receive posts by email? If you just hit the follow button I think they just show up in reader.
LikeLiked by 1 person
I thought I did. I’ll sign up! 🙂
LikeLike
Thank you so much for your kind words and for posting my recipe. I am so glad you liked it as much as I do! ❤️
LikeLiked by 1 person
It was my pleasure Diane. Thanks for all the free recipes you share on your blog. My readers seemed to enjoy this and I think some popped over to your blog view the recipe. 🙂
LikeLiked by 1 person
Awesome! Thanks again Ruth!
LikeLiked by 1 person
A co worker gave me this recipe years ago. I remember it being very addictive and delicious. I hope that you and your valentine had a wonderful day.
LikeLiked by 1 person
We had a very nice day. I hope you and yours did as well. ❤
LikeLike
Yums. Happy Valentine’s day. I will have to try this later. Today I made a strawberry cake for the family.
LikeLiked by 1 person
Oh strawberry cake sound good. Quite spring-like. It seems like winter is just ramping up here – Probably why strawberries didn’t cross my mind.
LikeLike
I have a similar recipe, but I never thought about making it for Valentine’s Day. It has sparkle with sprinkles!
LikeLiked by 1 person
The only sprinkles I had were red sugar. They didn’t show up well on the chocolate but the camera captured little bits of them.
LikeLike
Your photo looked great. I could almost taste those goodies.
LikeLiked by 1 person
Oooooh,my neighbor makes that at Christmas time . One taste and I can’t stop eating it🤦♀️
LikeLiked by 1 person
I’m afraid it might be dangerous to make it often. Special occasions only!!!
LikeLike
Good plan
LikeLiked by 1 person