Category Archives: garden

Wrapping Up Summer

It’s hard to believe that autumn is here. I just wanted to hold on to summer – perhaps indefinitely. Since it is humanly impossible to stop time, the best I can do is hold onto and treasure the memories that Summer 2019 gifted me.  I have decided to place some of these precious memories in this post where, like keepsakes in a trinket box, they will be safely stored and I can return to them whenever I like.  I will also share them with you.

At The Farm 

In early August I used my hours at the farm for picking blueberries, watering plants, and mostly weeding the prayer garden (this is the time of year that weeds really start to take over if they are not kept in check). IMG_5686 (2)

I had mentioned in one of my earlier posts that the prayer garden was in full bloom. My husband said he wanted to correct that statement but didn’t. He is right of course – by design the prayer garden is in continuous bloom, from early spring, when the daffodils appear, until late fall, or at least until we get the first frost of the season there is always something blossoming.

By mid August my chore list had changed. We had some decent rain so we didn’t have to do much watering. We began picking tomatoes and peppers and I began cleaning our 2019 garlic crop.

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For the past four weeks or so the focus has been on harvesting our garden and either cooking and eating or preserving the harvest. While most of the tomatoes have been frozen so far, I did manage to get 15 quarts of tomato sauce canned. We have been enjoying fresh red skin potatoes (boiled or made into potato salad), Swiss chard (sautéed with garlic, cooked into an omelet or added to a cream cheese stuffed chicken breast), baked butter nut squash, tomatoes (fresh on the side, on a sandwich, or cooked into homemade pasta sauce) and stuffed green peppers. I also cut up three small cabbages and started the process of turning them into sauerkraut. This is the time of year that all of the work pays off.

The Bees

Busy, busy, busy.

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We have eight healthy hives right now and our son-in-laws hive is thriving as well.

 

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We have harvested honey three times this summer from three different hives. Each harvest yielded approximately 30 lbs. of honey. After we harvest the honey and wax from the frames my husband sets the frames back out for the bees to finish cleaning them up. The picture above shows the bees completing this task.

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A few weeks ago one of the hives swarmed. My husband captured the swarm and put it in an empty hive. He then placed a feeder with honey in it on top. The next day the bees had left that hive. We are not sure why they weren’t happy there but they did fill up on the honey before leaving.

The Chickens

The eight Jersey Giants that were cute little chicks this spring are now full grown hens. They began laying in eggs in August and will hopefully keep us in fresh eggs through the winter months.IMG_5650

Soap Making

Normally I don’t make a lot of soap during the summer months but I found I was out of a few varieties. I decided to have some fun with it.

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My sister had given me some silicone mini molds so I made a few small bars using them. I can see making holiday themed sample soaps or using teddy bears or duckies as favors for a baby shower. They would however need to be clearly labeled  “Don’t Eat It!” as I would want someone thinking they were white chocolate.

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I have also been practicing using my soap stamp and getting better at it. It’s really a matter of stamping the soap when it is still just a little soft.

Family and Fun

In early August we planned a family picnic at the farm. Not all of the girls could make it but Tina and Ken brought our grandkids and Kara also came out. After we ate, our three year old grandson, Jackson, went fishing with his dad and grandpa and caught his first fish. I didn’t get any pictures of this because Tina and Kara and I had taken (granddaughter) Addy to pick blueberries.

Not only did Addy enjoy picking the berries she enjoyed eating them as well. The cutest part was that each time Addy, who is learning to talk, picked a berry she would say appo (apple). The first time she said it we thought it was so cute we laughed before telling her “berry”.  So after that each time she picked a berry she would say “appo” and laugh then when we told her berry she would say “ber-ry”. Her laugh was so contagious that we were all laughing each time she said “appo”.

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In August my husband and I went plant shopping. Normally I don’t like shopping. The exceptions are going to a greenhouse or nursey and shopping for yarn or other craft supplies. Each spring we usually go to a local green house and pick up a least a few plants for the year but it’s quite easy for me to get carried away and buy way more plants than I need.

You may remember from this post that my husband was working at a greenhouse this spring and was able to bring home many plants that would have otherwise ended up in the dumpster. With all the free flowers we had there was no need to go plant shopping…until August. While working the landscaping job that he started in July my husband had to make a trip to a nursery where they purchased anise hyssop plants that would be planted at one of the jobsites. “They had pretty purple flowers and the bees were all over them,” he said as he told me about the plants. I knew this herb had some medicinal  properties and if the bees like it then we should definitely plants some.

I did a little homework and found that anise hyssop is generally a plant the deer avoid because of it’s strong fragrance. This sounded like the perfect addition to our prayer garden.

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We purchased two large plants that were in full bloom and two smaller (less expensive) plants that should continue to grow each year until they are about a foot wide. I understand that these plants also drop seeds each year that will readily sprout into new plants. These plants are still blooming more than a month after we planted them and I saw bees foraging in them yesterday. 🙂

As we were walking through the green house I noticed a table full of flowers that I was not familiar with. They had bright orange and yellow flowers. They were marked $5 each. After asking an employee if the deer would eat them and being assured that it was not likely, I picked out two yellow and one orange. (There I go getting carried away.) The plant is called lantana. It wasn’t until we got them home that we realized that they are an annual so will not be coming back next year. 😦

We took a Sunday off in August to visit the Armada Fair and watch the tractor pulls.

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My husband and I wore our matching tractor pull t-shirts so my daughter snapped a photo of us. We were joined by daughters Kara and Lindell and Lindell’s boyfriend Brysen.  We arrived early enough to walk through the animal barns and view the exhibits before the tractor pulls began. I’m not sure which is cuter baby goats or baby cows. I love seeing them both.

We also filled up on lots of expensive fair food. I wonder which was higher the calorie count or the price.

For those of you who, like Brysen, have never seen a tractor pull, let me sum it up. Basically tractor pulling is a competition to see who’s tractor can pull a weighted sled the farthest. If you would like a little more information see this article.

IMG_5576This tractor, named Cruel Intentions, is owned by the Capozzo family. They also own and operate the excavating company that dug our pond. This is the tractor we were rooting for that day and they did take first place in their class.

 

After the tractors were finished they brought in a couple of semi’s that did an exhibition pull.

In the photo below I was trying to get a shot of the score board that electronically records each tractor’s speed and the distance they pull but my aim was a little high.

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After viewing this photo I did spot something I hadn’t noticed before. The street signs to the right of the score board mark the intersection that leads to the adult beverage tent. If you can’t make out the signs they say “Good RD” and ” Beers LN”. That made me chuckle.

The beverage tent was the other place we visited at the fair and while I mostly stuck with non alcoholic beverages that day I did end up drinking a glass of hard cider when Lindell ended up with an extra one.

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Lindell, Me, Kara

Even though autumn has arrived, and the temperatures have been slowly cooling, we are forecast to have at least one more of summer-like day today and I will happily take all that we can get.

Have you ever seen tractor pulls?

What is your favorite memory of this summer?

So Much To Say – So Little Time

In case you are wondering – tilling, feeding, watering, weeding, mowing, growing, picking, preserving, and even time for a little fun- that’s what we’ve been up too.

We are truly blessed – let me show you.

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The blueberries are coming on strong. We have picked and frozen about 5 quarts so far.

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I picked elder flowers to make tincture, but I haven’t got to the stinging nettle yet.

 

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The hot summer temperatures have done wonders for the garden. Weeding has been minimal but we have needed to water every few days.

 

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The prayer garden is in full bloom. It has also requiring watering and much weeding.

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The kids and grandkids came for a picnic. Berry picking (eating) was a hit with Addy. She loved strawberries, blueberries, and raspberries.

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Jackson had been eating a chocolate cookie. The evidence is still on his face. Aunt Kara is amused by her little buddy.

 

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Hail! Hail! The gang’s all here! It happens so infrequently now days, that all four of my daughters are together, I always like to get a photo of them. ♥

 

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We are not the only busy ones. Check out this hive.

 

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I have spotted bees in the tickseed,

 

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on this marigold,

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and on the sweet clover. They are also foraging in the birds foot trefoil, the white clover,  Canadian thistle, oregano, lavender, and thyme.

We hope to harvest some honey soon. ☺

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Bonus Photo: Since this dragon fly posed so nicely for me how could I not include it?

If I seem to be MIA over the next week or two check for me in the garlic field. It’s time to start the harvest. Until next time – be well.

 

 

Beginning Of Summer Farm Update

It’s been just a few days since summer arrived, but for once the weather seemed to coincide with the calendar. The heat that we have been getting has served to dry things up nicely so things are looking much better at the farm.

STRAWBERRIES

Despite the cool, rainy spring our strawberries did well. We have been picking berries for about two weeks now.

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These berries were from the first day we picked. Since then we have picked about 60 quarts of strawberries. They seem to be slowing down but we will probably be picking for the next couple of days at least.

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Besides eating fresh strawberries (even some right in the field as we pick) we have enjoyed them in fruit salad, as strawberry short cake with homemade whipped cream, I made nine pints of strawberry jam, and we have about 15 quarts in the freezer. We have also been able to share them with family and friends.

As we were picking berries on that first day we came across this well hidden nest in the middle of the patch.

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We had no idea what type of eggs they were and we hadn’t seen a momma bird around at all.

Then a few days ago when my husband was picking berries alone he called to tell me that the eggs had hatched. He also said that momma sparrow was watching him from the fence.

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Yesterday as we picked she stayed on the nest until I took her photo.IMG_5252

I think that startled her and she quickly flew away, so I was able to get a photo of her young.

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Although there were five eggs in the nest I could only make out four babies.

GARDEN

Over the last two weeks we were able to get the garden planted. Although planting conditions were less than ideal we planted cabbage, tomatoes, peppers, potatoes, squash, pumpkins, basil, parsley and more tomatoes. We also put in carrot, beet, and Swiss chard seeds.

The plants that we put in seem to be taking hold but the seeds that only went in a few days ago have yet to sprout.

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This year we decided to use weed guard around many of the plants. This product is a thick organic paper. It will help keep moisture in and weeds down. It will also break down over the course of the summer and can be tilled into the soil.

Having been unsure when or if we would be able to plant a garden at the farm this year I had planted sweet peas and pole beans in containers and they are growing on our deck.

The peas which were planted several weeks before the beans are now producing pods and the peas are growing inside of them. I picked a few of the pods that had not began to fill out and added them to my beef stew a couple nights ago.

BEES

As always we have been keeping an eye out to see where the bees are foraging. We have seen them in the clover, chives, thyme, and raspberries.

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Last Saturday while my husband and son-in-law were doing some fishing I was moving some bricks with the tractor (I love driving the tractor) and I noticed this swarm of bees in a pear tree. Christmas in June! LOL!

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The guys finished up their fishing and my husband prepared to capture the swarm. We helped him set up the new hive and he got out all of the equipment he would need.

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The swarm was located within reach so he had no need for a ladder.

The hive these bees were placed in is a warre top-bar hive. Since there are no frames to remove and the top bars run across the top of each box it was necessary to have the box upside-down pour the bees in. Then he covered it with a piece of cardboard while he returned to the pear tree to gather the remaining bees.

The bees that did not get captured the first time around were collecting back on the tree limb so he gave them a little time to settle before shaking them into the bucket and taking them to their new home.

After pouring the remaining bees into the hive box he again covered it with the cardboard. then Ken helped him hold the cardboard in place as he flipped the box over and placed on top of the lower box. He then slid the cardboard out so the top box sat directly on the lower box.

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CHICKEN

I thought I would include one last picture just because I thought it was cute.

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Not all of our chickens have names but there are a select group that have earned their names. This one is Honey. She is one of three surviving chickens from our very first batch of chicks in 2013. She earned her name by being friendly and lovable. She is at the top of the pecking order, and while she is rarely mean to other hens she pretty much rules the roost and the bumper as the case may be.

I will leave you with this – one of my favorite scriptures.

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“For we walk by faith, not by sight.” 2 Corinthians 5:7

Has summer arrived is your part of the world?

Farm Happinings

Just a quick post with some of the photos I have taken at the farm in the past week.

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This year we planted patches of sunflowers in various areas around the farm. Some of the patches were garden plots that we would not be using this year, others were spots that we normally mow but decided to let them grow up in sunflowers this year. We bought oil sunflower seed that is normally sold as bird seed and hand sowed them. While we don’t intend to harvest the sunflowers they will serve several purposes: they are available for bees and other pollinators to collect pollen and nectar, the birds will feed on the seeds, and they are simply beautiful to look at. I am not sure it is possible to look at a field of sunflowers and not smile. 🙂

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We have also planted many areas with buckwheat. We use buckwheat as a cover crop to suppress weed growth and condition the soil. It is also a favorite food of honey bees. Since buckwheat is a fast growing crop we have stagger planted it so that when some of it is done blossoming some is just beginning to blossom.

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This is a photo of our main garden area. To the left beyond the sunflowers are two rows of strawberries that were planted this spring. There is another patch of sunflowers beyond that. The row of trees in the grassy strip are apple trees. The next area, to the right, is where we have our vegetable garden with tomatoes, potatoes, carrots, beets, Swiss chard, lettuce, green beans, cucumbers, melons, squash, pumpkins, egg plant, peppers, cabbage, parsley, basil, and dill. Beyond that is the blueberry patch. The white patch to the far right is blossoming buckwheat. This large (main garden) area is completely fenced to keep deer out.

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Some of the apple trees are loaded with apples this year. The branches are so heavy that my husband made support posts to prop up the branches. We expect to have a nice apple harvest this year as long as we can keep the crows away.

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Even though we have had some periods of rain the US drought monitor map reports that our area is abnormally dry. We really don’t need that map to know that as our gardens tell us all we need to know.  Last night while my husband and I were sitting on the beach and feeding the fish an unexpected rain shower popped up. Since we were sitting under a beach umbrella we continued to sit on the beach and offered prayers of thanks for the rain. As the rain grew harder we retreated to the porch of the barn to stay dry as the glorious rain watered the earth. This shower didn’t bring anywhere near the amount of rain we really need but we are thankful for every drop that fell.

Thanks for visiting the farm today. Until next time be well my friends. 🙂

 

The Garlic Is Harvested

The garlic harvest is complete and our new barn is serving it’s purpose.

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This photo is the loft area full of Chesnok Red garlic. Each bundle has 25 garlic bulbs. The other two varieties are hanging in the downstairs area. The garlic will hang for about three weeks before we begin clipping and cleaning it to prepare it for market.

Having the barn proved to be such a blessing. We were able to pace ourselves with the harvest. My husband primarily did the digging. He would dig one or two rows a day and move it into the barn. I mostly did the bundling. He pounded the nails into the rafters and hung the garlic and I tied the garlic nooses. Just kidding they weren’t really a noose, but I pre-tied loops in each end of the strings and the string was wrapped around a bunch of garlic then one loop was pulled through the other loop and the string would tighten around the garlic. The loop on the long end was used to hang the garlic from the nail.

At times, especially in the extreme heat, the work was grueling, but the process went pretty smoothly. We make a good team. 🙂

Besides harvesting all that garlic over the past two weeks we have spent time picking both blueberries and currants. Both have produced great crops this year. This has been our largest blueberry crop so far (we have picked over 3 US dry gallons) and I have put most of them in the freezer to be used throughout the year in pancakes and banana bread, but as a special treat I decided to make a blueberry pie.

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When I was making this pie I realized that this was the first time I have ever made a blueberry pie. I will confess that I used a premade, store bought, crust but the pie was delicious and it didn’t last long.

The other thing that we’ve spent a lot of time doing over the last two weeks is watering the gardens. Rain has been very scarce here this summer. The first three weeks of June were completely dry, then on June 24/25 when the rains finally came. Over those two days we probably had three or more inches of rain. While it made up for some of the deficit, all that rain at one time damaged some of our plants, specifically cabbages. We then went into a hot dry spell and our next rain fall did not come until July 16. That day our rainfall was probably less than an inch. We had a little bit more today and the forecast is for more tomorrow. Feel free to say a prayer that the forecast is correct. We are.

 

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Since the garlic was harvested and there was rain in the forecast my husband spent the day yesterday preparing the garlic field for next years crop. The garlic field has been tilled and seeded with rye grass as a cover crop.

Even though the garlic harvest is done I don’t expect our pace to slow down as there are so many things that need to be done. If we do get a good rainfall we can the spend more time weeding (always easier after the rain). The grass needs to be cut and my husband will be checking the bees and hopefully harvesting honey soon. The list is way longer than that and probably longer than I realize, but I’m sure you will read about some of it as time goes on.

I also hope to get back to posting more often and some of the posts I have planned include a second post about things we are harvesting (if you missed the first one you can find it here), a post about honey, and as I mentioned in a previous post I will be sharing my thoughts about natural skin care.

Thanks for reading and until next time – Be Well.