Category Archives: garlic

Sunshine On My Shoulders 😀

Birds, Chickens, Chicks, Daffodils, Dogs, Fencing, Flowers, garlic, Killdeer, Nature, Pond, Reflections, The Farm, Weather

Over Easter weekend we had beautiful spring weather and throughout the week, that has followed, it seems that the weather has just gotten nicer each day.

On Easter Sunday, when we went out to the farm, I wore jeans and a jacket over my long-sleeved shirt, each day I have found it necessary to wear lighter clothing until yesterday, and again today, I have broken out my summer wardrobe and am wearing shorts with a tank top and enjoying soaking up that long-awaited sunshine.

Let’s take a look at what’s been happening at the farm this week.

Sunday

For about the past three weeks my husband has been working on fencing in the entire farm. It’s a huge undertaking as the 7.6-acre farm measures 1000 ft (304.8 m) by 330 ft (100.5 m). When it is all done he will have pounded in more than 260 fence posts and strung more than 2600 feet (792.48 m) of fence.

The small fence posts in the above picture line the east side of our back field. He has the entire back field fenced at this point and is working diligently on completing the front of the property.

In the above picture the fence lines the front of our property on the west side. When this project is complete we will no longer have to worry about Ranger and Ruby and even the chickens wandering onto neighboring property or into the road. It will take a large load off our minds.

There seems to be an abundance of robins this spring. Some of them have even sat still for pictures.

The fence in the above picture which had enclosed the main garden area is also being removed.

The pond level is up from last fall but it has yet to overflow like it does most years in the spring.

Ruby did not hesitate to get her feet wet as she enjoyed a cool drink from the pond.

Things are beginning to green up. I’m sure the thunderstorms we had last week helped.

Tuesday

Tuesday the weather really warmed up so we were able to move the chicks to the farm.

My husband set up their chicken wire enclosure. He designed it so they have access to the coop through the small door with hopes that they will learn to go in the coop at night.

He also put up a divider inside to coop so they do not have access to the big door.

I bet you’re not surprised to see Ranger watching the babies.

Like robins, we have an abundance of red winged blackbirds.

Some of them posed for pictures as well.

I also got a rare picture of a kildeer that was hanging around near the beach before Ruby chased it off.

The garlic that we planted last fall is coming up nicely.

As I looked up to see if the maple trees were getting leaves yet I noticed what appears to be a Baltimore oriole nest. It seems too early to be a nest build this year, so I am assuming it was from last year or maybe even the year before.

I only say “the year before” because I noticed a second one in the same tree. I don’t know how likely it is that two pair of orioles would nest in the same tree.

Some of the chickens had wandered into the field next door. This won’t be a problem once the fence is complete and it really isn’t a problem now because that neighbor doesn’t mind.

But Ruby thought it was a problem

and took it upon herself to bring them all back home.

She really does have amazing herding instincts and skills. If you have ever tried herding chickens you understand how difficult it can be. It took her less than two minutes to round up eight hens and bring them back over to our farm.

Thursday

The chicks are doing well at the farm, feathering out nicely, learning to forage

and maybe even learning to get back into the coop.

It was a great day to be in the pond, at least the dogs thought so.

Ruby discovered the (bullfrog) tadpoles and has now become obsessed with watching for them and trying to catch them. I suspect she will spend a lot of time there this summer.

Ranger just wanted to go for a swim to cool off.

When deciding to put up the fence my husband and I discussed the likelihood that the wildlife presence on our farm would be altered. Not necessarily a bad thing. While deer, fox, racoons and other animals can get over the fence it’s hard to say whether they will or not. I suppose it depends on what there is to motivate them to do so.

However, I never considered that the fence might be a problem for a pheasant. Pheasants can fly and could easily sail right over the fence.

This male ringed-neck pheasant was very confused and spent several hours trying to find an opening in the fence.

Eventually Ruby spotted him. I’m not sure if he flew or ran when she chased him but I think she did him a favor as he did clear out of the area. Hopefully he found a different route home.

I’ll leave you with a slide show of flowers that are blossoming at the farm. Among them are daffodils, forsythia (beginning to open), and primrose.

Thanks for visiting.

Easy Pickled Garlic

garlic, Garlic Recipe, Pickled Garlic, Reflections

As we finished one of the jars of refrigerator dill pickles that I made earlier this year my husband and I each ate one of the garlic cloves that were in the bottom of the jar. That pickled garlic was so good that I decided to make some more.

I used the brine and dill that were already in the jar and just peeled a bunch of garlic cloves to add to it. These cloves will now bath in that brine in the frig for and in a couple of weeks we will have more delicious, pickled garlic. YUMM!

Have you ever reused pickle brine/juice?

July 2022 Garden Update

Berries, Blueberries, garden, Gardening, garlic, Peppers, potatoes, Reflections

I’m happy to report that despite our lack of rain our gardens are doing quite well.

BERRIES
We’ve been harvesting blueberries for several weeks now and what we are not eating fresh I have been putting in the freezer. We’ve also picked about a quart and a half of strawberries despite them just being planted at the end of May.

GARLIC
My husband harvested the garlic last week – a total of 270 bulbs are now drying in the barn. What an easy task it was compared to the years when we grew between 2000 and 8000 bulbs.

GREEN BEANS
We began picking green beans a couple weeks ago and after a few meals my husband was getting tired of them. (He doesn’t like them as much as I do.) I saved our pickings for a few days and had enough beans to can 6 pints. Since green beans are a low acid food canning them requires using a pressure canner and since I have little experience in doing this, I am extremely pleased with the results.

I expect I will be canning another batch of beans this week.

POTATOES

Two days ago, when I offered to make a potato salad for dinner, I thought it odd when my husband hesitated. He then suggested that maybe some of our potatoes were ready in the garden.

He brought me home some beautiful red skin potatoes which I transformed into our favorite potato salad. Oh, so good!

PEPPERS
We have also been picking some peppers – banana peppers, jalapeno, cayenne and a bell pepper. In addition to adding peppers to our morning omelet I made a batch of the poppers we enjoy so much. The popper recipe can be found in this post from September 2020.

Thanks for visiting.

Are you enjoying any fresh summer produce?

Childs Play

garlic, Honey, Reflections,

It’s been a busy week around here (with lovely summer weather I might add) and thus left little time for reading or writing. I did however manage to put together this fun little post from some pictures I had previously taken.

Before we get to the fun and games I will mention our two big accomplishments this week. The first was getting the other three hives of honey harvested. We were blessed with a wonderful harvest this year with the four hives yielding more than 40 quarts of beautiful, delicious honey.

The second was getting the garlic cleaned and sorted. You may remember that we had a small crop this year (somewhere around 400 bulbs) so cleaning and sorting went much quicker than in years past. I spent about 2 hours on each of two consecutive evenings clipping and cleaning. As I worked I sorted the larger bulbs that we will use for seed from the smaller ones. When all was done we ended up with about 160 seed bulbs that we will plant this fall. I expect they will yield between 1000 and 1200 plants. Perfect!

Let The Games Begin

While looking at some of the photos I have taken recently a couple of childhood games came to mind.

Hide and Seek

It seems we often find ourselves searching for fruits and vegetables amongst the foliage.

The grapes are only visible by pushing the leaves aside.

Likewise with pumpkins and squash

And melons.

Peek-a-Boo

The other game we play a lot is peek-a-boo.

This sunflower was peeking at me between the corn stalks

And the Black-eyed Susan’s were peeking out from under the spruce tree.

Frogs love to play peek-a-boo!

and even the full moon this month was peeking out from behind the clouds.

Thanks for playing and have a great weekend!

Now tell me do you have a favorite childhood game?

The Garlic Is Harvested

Gardening, garlic, Garlic Harvest, Reflections,

Each year after the garlic is harvested I let out a big “WOO HOO!” and my husband and I each sigh in relief because it is such a laborious task. This year, however, the harvest went so quickly and easily that I thought it hardly worth a mention.

For the sake of keeping a record of it I decided to write about it anyway.

250 Garlic Bulbs Harvested July 10, 2020

We harvested the crop on Friday, July 10. It was hot and humid in the morning when I got started, but I thought it would be good to get it out of the ground before the rain and storms, that were predicted for later that day, arrived. I began digging the bulbs up like we normally do but quickly discovered that the soil was moist enough that I was able to pull the bulbs out without breaking the stems. This saved much time and energy. After 40 minutes or so I had about 1/3rd of the crop harvested but my body was telling me I needed to get out of the sun.

We decided to go home for a break and lunch. Then, despite the fact that it was raining, my husband returned to the farm that afternoon to finish the harvest. While we ended up getting a decent rain that day we did not get any of the storms that surrounding area experienced. After my husband harvested the rest of the garlic he bundled and hung the bulbs that I had pulled earlier. Later that evening I bundled the rest of the bulbs that he had pulled. We ended up with around 400 bulbs total (our smallest crop ever) and plan on saving at least 150 bulbs for seed to plant in the fall.

The garlic is now hanging upstairs in the barn where it will cure for at least three weeks before being cleaned.

NOTE: For anyone thinking about growing garlic, in the U.S. now is the time of year to start looking for seed garlic. I have never seen seed garlic it sold in stores or garden centers but an internet search should produce many options. In northern parts (colder climates) fall is the time of year for planting garlic (about 6 weeks before the ground freezes). Then it should sprout up in the spring around the time the daffodils and other bulbs start sprouting.

Thanks for reading. 🙂